IthaCanners, Louis Johnson
and Seph Doliner
, are featured in a photo for an article about Harvestation's launch in this week's Tompkins Weekly. Johnson and Doliner were part of an IthaCan salsa making Event where some of the ingredients were purchased through Harvestation. Fun to see IthaCan in the news.
"Increasingly, area residents are seeing the wisdom of
putting food by. As households transition from just-in-time buying patterns, Harvestation provides a good deal for customers looking to buy in quantity close to home, Quinn-Jacobs said."
Check it out the whole article (page 3)