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randy gielau
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randy gielau might attend Carole Fisher's event
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"Learn to Can" Series at Cooperative Extension Education Center

July 3, 2012 at 6:30pm to July 10, 2012 at 9pm
Pre-registration at CCE-Tompkins required to attend.  Please call (607) 272-2292 to register.Part 1: Boiling Water Bath Canning - Tuesday July 3, 2012; 6:30-9:00pmLearn the science of food preservation and how to safely can high-acid foods, such as salsa, tomatoes, fruit.   Part 2: Pressure Canning - Tuesday, July 10, 2012; 6:30-9:00pmLearn to safely can low-acid foods, such as vegetables or meats, in a pressure canner. $40 for series. Must register for both classes. Call CCE-Tompkins at (607)…See More
Jun 13, 2012
randy gielau is now a member of IthaCan
Jun 8, 2012

Profile Information

Township
Ithaca
Telephone
574/344-1492
What type of food preserving do you want to do with others?
Canning, Drying, Freezing
What do you hope to achieve by joining IthaCan?
learn how to preserve harvested foodstocks whose quantity/volume exceed 'immediate consumptive' requirements, thereby lessening reliance on the agribusiness industry
Do you have any expertise or resources that you can offer to the IthaCan community?
cce training/ volunteer community educator: avid/enthused Master Composter since 1996 training; less-secure (in knowledge/experience...) Master Gardener since 2008 training
What is your favorite home-preserved food?
tomato juice

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October 2014
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IthaCan is a web-based social network where home food preservers in Tompkins County organize food preserving events and share information.

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