"Hi, Liz and others! I saw you were offering kombucha mothers a couple of years ago and wondering if you're still doing it. My wife and I would like to start making kombucha again and could make a trade! We have daisies and lemon balm to…"
"What kind of equipment do you think you need :)
When I make apple compote, which is chunky apple sauce, I might use an apple peeler (tho a regular potato peeler works just as well) to take the skins off and a hand corer to take the core out…"
"Well you don't really need special equipment but there are options ...
Simplest: Peel and core apples and put them in a big pot (like a spaghetti pot) and cook slowly until it looks like applesauce.
Next up: Use a slow cooker. That's how…"
we've just picked a few bags of apples at a farm in the catskills and are now back in Ithaca wondering what to do with a kitchen full of apples!does anyone have applesauce making equipment we could borrow? (we have a canner) we would of course share the bounty and would love company as well!Tim and AliciaSee More