Jon Frankel's Page
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Jon Frankel is attending Katie Quinn-Jacobs's event
The Triple Pickle at Kate's house
July 28, 2012 from 9am to 12pm
We'll set up pickles from locally grown organic cukes using 3 different preservation techniques, making:• fermented pickles• canned pickles (BPA-free)• refrigerator picklesExpenses for produce and jars and lids will be split among attendees, figure about $10/each.Limited to 10 participants.See More
Profile Information
- Township
- Ithaca
- Telephone
- 607-319-4180
- What type of food preserving do you want to do with others?
- Canning, Freezing, Lacto-Fermentation, Pickling, Smoking
- What do you hope to achieve by joining IthaCan?
- learn about food preservation
- Do you have any expertise or resources that you can offer to the IthaCan community?
- i'm a writer
- What is your favorite home-preserved food?
- pickled cucumbers
Events
May 2013
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IthaCan is a web-based social network where home food preservers in Tompkins County organize food preserving events and share information.
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Resources
Farmers
Created by Katie Quinn-Jacobs May 17, 2009 at 7:39am. Last updated by Katie Quinn-Jacobs Nov 18, 2012.
Bulk Foods
Created by Katie Quinn-Jacobs May 17, 2009 at 8:45am. Last updated by Katie Quinn-Jacobs Jan 16, 2011.
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Created by Katie Quinn-Jacobs Mar 23, 2009 at 10:00am. Last updated by Katie Quinn-Jacobs Oct 5, 2010.
Resources
Created by Katie Quinn-Jacobs Mar 23, 2009 at 9:50am. Last updated by Katie Quinn-Jacobs Sep 19, 2010.
Retailers
Created by Katie Quinn-Jacobs May 17, 2009 at 8:27am. Last updated by Katie Quinn-Jacobs Feb 28, 2010.
Books
Created by Katie Quinn-Jacobs Mar 24, 2009 at 5:38pm. Last updated by Katie Quinn-Jacobs Nov 29, 2009.
Articles
Created by Katie Quinn-Jacobs Mar 26, 2009 at 11:28am. Last updated by Alison F May 26, 2009.
© 2013 Created by Katie Quinn-Jacobs.
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