IthaCan

Chuck Raniewicz
  • Male
  • Ithaca, NY
  • United States
  • Blog Posts
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  • Groups (1)
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Chuck Raniewicz's Groups

 

Chuck Raniewicz's Page

Latest Activity

Chuck Raniewicz might attend Alison F's event
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Meyer Farm Distillers Trip at Meyer Farm Distillers

February 16, 2013 from 2pm to 4pm
Join IthaCanners as we visit Myer Farm Distillers, a new farm distillery on Route 89 in Ovid.Myer Farm uses organic grain from their own Farm—one of the largest and oldest currently operating organic farms in the Northeast United States—to craft distill a range of spirits. They currently offer tastings of their vodka made from soft white winter wheat, blueberry orange vodka (blueberries from Luce Farm), ginger vodka (ginger from the Good Life Farm), and more.See More
Jan 15
Chuck Raniewicz replied to Carlyn Buckler's discussion Where to get malt? in the group Bottoms Up
"Hi there, I'm a member of the Ithaca Practitioners of Ale Making brewclub and we do bulk orders of barley and specialty malts several times a year. We order by the pallet from North Country Malt and our average price is about $30-$35 for a 55lb…"
Mar 12, 2010
Chuck Raniewicz joined Katie Quinn-Jacobs's group
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Bottoms Up

Here's where the brewers and winemakers meet.
Mar 12, 2010
Chuck Raniewicz left a comment for Lorraine Sinclaire
"Hi Chigg! I signed up for the hard cheese making event. You should do it too! Am thinking about the soft cheese event, but they can only have 6 people. This is a very cool site!! Thanks for sharing! -Chuck"
Mar 11, 2010
Chuck Raniewicz is attending Laura Woinoski's event
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Cheesemaking Workshop: Hard Cheese at White Hawk Ecovillage - The Woinoski Home

May 8, 2010 from 11am to 5pm
Come participate in and observe a hard cheesemaking workshop! You'll learn the techniques, tips, and procedures to make your own hard cheese at home.We'll start with fresh milk and end with a Farmhouse Cheddar cheese wheel.There will be a potluck lunch, so please bring a dish to pass if you wish :)Attendee limit: 15See More
Mar 11, 2010
Chuck Raniewicz is now a member of IthaCan
Mar 11, 2010

Profile Information

Township
Ithaca
Telephone
6072560534
What type of food preserving do you want to do with others?
Brewing, Cellaring, Cheesemaking, Freezing, Lacto-Fermentation, Smoking
What do you hope to achieve by joining IthaCan?
I would like to learn more techniques and meet others involved.
Do you have any expertise or resources that you can offer to the IthaCan community?
I have been a home brewer for 10 years and also make wine, mead and hard cider. Additionally, I've begun making soft cheese at home. I have also experimented in home made Kim Chi, Frozen yogurts and sorbets, and just about anything else I can think of making!
What is your favorite home-preserved food?
kim chi!

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IthaCan is a web-based social network where home food preservers in Tompkins County organize food preserving events and share information.

Resources

Farmers

Created by Katie Quinn-Jacobs May 17, 2009 at 7:39am. Last updated by Katie Quinn-Jacobs Nov 18, 2012.

Bulk Foods

Created by Katie Quinn-Jacobs May 17, 2009 at 8:45am. Last updated by Katie Quinn-Jacobs Jan 16, 2011.

Recommended Websites

Created by Katie Quinn-Jacobs Mar 23, 2009 at 10:00am. Last updated by Katie Quinn-Jacobs Oct 5, 2010.

Resources

Created by Katie Quinn-Jacobs Mar 23, 2009 at 9:50am. Last updated by Katie Quinn-Jacobs Sep 19, 2010.

Retailers

Created by Katie Quinn-Jacobs May 17, 2009 at 8:27am. Last updated by Katie Quinn-Jacobs Feb 28, 2010.

Books

Created by Katie Quinn-Jacobs Mar 24, 2009 at 5:38pm. Last updated by Katie Quinn-Jacobs Nov 29, 2009.

Articles

Created by Katie Quinn-Jacobs Mar 26, 2009 at 11:28am. Last updated by Alison F May 26, 2009.

© 2013   Created by Katie Quinn-Jacobs.

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